25 Early Jalapeño Pepper Seeds - Capsicum annuum - Heirloom, Non-GMO, Fast-Maturing, Spicy Chili For Salsas & Pickling

Grow Early Jalapeño Peppers (Capsicum annuum), a fast-maturing heirloom variety known for its medium heat and classic jalapeño flavor. These peppers are perfect for salsas, pickling, stuffing, and grilling, making them a must-have for any home gardener who loves adding a little spice to their dishes. Maturing earlier than standard jalapeños, this variety allows you to enjoy spicy, flavorful peppers sooner in the growing season.

Early Jalapeño Peppers thrive in full sun, with well-draining soil and moderate watering. The plants produce 3-inch, thick-walled fruits with a heat level of 2,500–8,000 Scoville units, offering a mild to moderate kick that’s perfect for everyday cooking. With a 65-70 day maturity, this non-GMO, high-yield variety is ideal for containers, raised beds, or traditional gardens, providing a steady harvest of delicious, spicy peppers all season long.

• 🌶️ Medium Heat Flavor – 2,500–8,000 Scoville units
• ⚡ Fast-Maturing Variety – Ready in 65-70 days
• 🌞 Full Sun Required – Best with 6-8 hours of sunlight
• 🍴 Versatile Culinary Use – Great for salsas, pickling, and grilling
• 🌿 Heirloom & Non-GMO – Safe, high-quality seeds
• 🏡 Perfect for Containers – Ideal for small gardens and patios

Common Name: Early Jalapeño Pepper
Scientific Name: Capsicum annuum
Sunlight: Full sun (6-8 hours daily)
Watering: Moderate, consistent moisture
Soil: Well-draining, fertile soil
Hardiness Zones: 9-11
Growth Habit: Compact, bushy plants
Format: 25 seeds per packet