500+ Green Meat Radish Seeds – Heirloom Daikon Variety, Crisp White Flesh, Cold-Hardy & Disease-Resistant, Raphanus sativus

Discover the 500+ Green Meat Radish Seeds, an exceptional heirloom daikon variety that boasts vibrant green skin and crisp white flesh. Each pack contains over 500 seeds, perfect for creating your own bountiful garden of mildly sweet and juicy radishes. Ideal for fresh eating, pickling, stir-fries, and salads, this cold-hardy vegetable is designed for both novice and seasoned gardeners alike.

• 🌱 500+ Green Meat Radish Seeds – Unique heirloom daikon variety
• 🍃 Green Skin, Crisp White Flesh – Beautiful and flavorful
• 🥗 Mild, Sweet, & Juicy – Great for salads, pickling & cooking
• ⏳ Fast-Growing – Ready in 55-65 Days – High-yielding & easy to grow
• ❄️ Cold-Hardy & Disease-Resistant – Thrives in fall & winter gardens
• 🌿 Soil Type – Prefers loose, well-draining soil
• 💦 Watering Needs – Keep soil evenly moist for best growth

Common Name: Green Meat Radish
Scientific Name: Raphanus sativus
Sunlight: Full sun to partial shade
Watering: Regular, keep soil moist
Soil: Loose, well-draining soil
Hardiness Zones: 3-9
Growth Habit: Root vegetable
Format: Seeds (500+ per pack)