Annie Elizabeth Apple Seeds - 25+ Malus domestica - Cold Hardy Heritage Cooking Apple - Deep Red, Tart-Sweet Flavor for Baking

Discover the joy of growing your own fruit with our 25+ Annie Elizabeth Apple Seeds. This heritage variety, originating from England, is well-known for its robust growth and late-season harvests. Perfect for cooking, these apples feature a deep red skin and tart-sweet flesh that softens beautifully when baked or stewed. Ideal for cold climates, this disease-resistant variety will thrive in your garden.

• 🍎 Includes 25+ Annie Elizabeth apple seeds
• 🌳 Traditional English cooking apple
• ❄️ Very cold-hardy and disease-resistant
• 🔥 Excellent for baking and stewing
• 🧬 Grows true with grafting; great rootstock
• 🕒 Late-season apple variety
• 💧 Requires moderate watering
• 🌞 Needs full sun for best fruiting
• 🌱 Cold stratify seeds for germination

Common Name: Annie Elizabeth Apple
Scientific Name: Malus domestica
Sunlight: Full sun
Watering: Moderate
Soil: Well-drained, fertile soil
Hardiness Zones: Cold climate friendly
Growth Habit: Deciduous tree
Format: 25+ seeds