Culantro Seeds 100 Count - Eryngium foetidum - Heirloom Vietnamese Recao for Gardening & Culinary Use

Introduce the unique flavor of culantro to your garden and kitchen with 100 Culantro Ngo Gai seeds (Eryngium foetidum), also known as Vietnamese Recao or sawtooth herb. Culantro is an heirloom herb cherished in Asian, Caribbean, and Latin cuisines for its bold, cilantro-like flavor that enhances a wide range of dishes, including soups, stews, curries, and sauces. This hardy herb grows well in warm, shaded areas and is easy to cultivate indoors or outdoors. With its distinct serrated leaves and intense aroma, culantro is a perfect addition to any home herb garden.

• 100 Culantro (Ngo Gai) seeds for planting
• Heirloom Eryngium foetidum - Vietnamese Recao
• Perfect for herb gardens, patios, and kitchen windowsills
• Adds a bold, cilantro-like flavor to Asian, Caribbean, and Latin dishes
• Thrives in warm, shaded areas; easy to grow indoors or outdoors
• Long-lasting, unique, serrated leaves with intense aroma

Common Name: Culantro (Ngo Gai)
Scientific Name: Eryngium foetidum
Sunlight: Partial shade to full sun
Watering: Moderate; allow soil to dry slightly between waterings
Soil: Well-draining potting mix or garden soil
Hardiness Zones: 9-11
Growth Habit: Upright, clumping
Format: 100 seeds per pack