Large Rooted Herb Plant - Piper Sarmentosum (Lolot / Wild Pepper) - Live Edible Plant for Cooking & Garden

Bring authentic Southeast Asian flavor to your home garden with this large, rooted Piper sarmentosum plant (Lá Lốt / Lolot / Wild Pepper / Wild Betel Leaf). This aromatic herb is prized for its tender, glossy leaves commonly used to wrap grilled meats, season soups, enhance salads, and create traditional Vietnamese and Thai dishes.

• Fast-growing, shade-loving plant ideal for various growing conditions
• Distinctive aromatic leaves perfect for grilling, wrapping meats, and enhancing dishes
• Thrives in warm, humid environments with rich, moist soil
• Great for herb gardens, patio containers, or indoor growing
• Easy to maintain and propagate for continuous harvests
• Perfect for home cooks and anyone who loves bold, fresh flavors

Common Name: Wild Betel Leaf
Scientific Name: Piper sarmentosum
Sunlight: Shade to partial shade
Watering: Keep soil consistently moist
Soil: Rich, well-draining soil
Hardiness Zones: 9-11
Growth Habit: Spreading ground cover
Format: Live rooted plant